Pear-Mango Salsa
Since this salsa is on the sweeter side, i find that it doesn't go with quite as many foods.
Recipe Summary Pear-Mango Salsa
My fiance and I came up with this recipe one day when we were making enchiladas for dinner and wanted some homemade salsa to go with it. It's very light and refreshing! Serve it with your favorite Mexican dish or eat it with tortilla chips. It's a forgiving recipe that can be adjusted according to your personal tastes.
Ingredients | Easy Mango Salsa Recipe6 roma (plum) tomatoes, halved1 large mango, peeled and pitted1 onion, quartered½ Asian pear, cored and cubed1 banana pepper, seeded2 jalapeno pepper, seeded⅓ cup fresh cilantro leaves, or more to taste1 lime, juiced½ teaspoon garlic powder½ teaspoon saltDirectionsPlace tomatoes, mango, onion, Asian pear, banana pepper, jalapeno pepper, cilantro, lime juice, garlic powder, and salt in a food processor; pulse until desired texture is achieved. Cover and refrigerate until ready to serve.Info | Easy Mango Salsa Recipeprep: 30 mins total: 30 mins Servings: 6 Yield: 6 servings
TAG : Pear-Mango SalsaAppetizers and Snacks, Dips and Spreads Recipes, Salsa Recipes, Mango Salsa Recipes,
Images of Easy Mango Salsa Recipe
Easy Mango Salsa Recipe / • 97% would make again.
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